In this edition of Easy Upgrades with Malcolm Saunders of the Light Cellar, Malcolm uses a base of nuts and seeds to create a gluten free bread that can be modified for flavor or dietary needs. Sweet or savory, this bread can be adjusted to be Paleo or GAPS friendly. The basic recipe is below:
Join in for an engaging and insightful conversation between Derek Fleming and Malcolm Saunders. On the call Derek shares his journey through the field of health and the personal experiences he went through and the learning which came from them.
Do you hoard? What is the first answer that comes to mind? What is the first visual image you see when you think of the word? Let us first look at the definitions of the word hoard to give us some perspective before we dive in a little deeper.
It’s hard not to live and die(t) by the scale. As a professional, I know better, but will admit to falling into the trap of living by the numbers on the scale. However, I’ve learned just how defeating those numbers can be when used as the sole basis for my state of health.
Getting braces is considered a rite of passage for today’s teenagers. If you were like most North American teens, around age 12 you were marched into an orthodontist’s office, and after a few hours of fitting, gluing and tapping you walked out with a mouth full of metal brackets, braces, wires and bands to straighten your teeth. Perhaps even a few of your permanent teeth were removed beforehand in order to make enough room in your mouth for evenly spaced teeth.
In this episode you will learn from owners of the Light Cellar, Malcolm Saunders & Laura Milinusic, how easy it is to take your coffee to the next superfood level. Concepts covered include brewing coffee with a batch of herbal or medicinal mushroom tea instead of just water and/or adding a herbal or medicinal mushroom extract to your finished cup of coffee whether it is a cup you made or one you got while out on the go. Enjoy!
14 year old Alex Warda shows us how easy and fun it is to make a super healthy Walnut Cake! As a graduate of the Raw Chef Certification by Elaina Love and the David Wolfe Nutrition Certification, Alex has an incredible passion to inspire, teach and motivate kids and adults in the simplicity of living nutrition principles and recipes.
Upgrading your grains is easy! Follow along with Malcolm Saunders in another edition of Easy Upgrades, and start adding more nutrition to your grains! Concepts covered here include soaking your grain before cooking; adding a sea vegetable to the cook water; using a broth instead of or in addition to water while cooking; and finally when the grain is cooked, you can added superfood powders mesquite or maca as additional nutrients and flavour.
You can improve your receding gums, reverse decay by 80 % and even grow your own teeth……..you will learn how in this incredible video that you will want to share with everyone around you!
