Raw Chef Certification

Have you been looking for a way to get your raw chef training and certification online?

Can you do what you love WHILE becoming healthier and more financially abundant?

This 100% online course is designed to help you build a new career, while simultaneously helping you achieve the healthy, fit body you’ve always dreamed of.  

In this course you will learn:

  1. The skills you need to succeed as a chef or teacher in the whole food industry!
  2. How to navigate the kitchen like a pro!
  3. How to nourish your body with high energy super foods!
  4. Recipes which are loved by raw foodies, vegans and meat eaters alike!

Meet Alex (14) and Nina (12), our youngest graduates from the Raw Chef Certification!

Become immersed in a fun and interactive learning experience!

Course Synopsis


  • Raw Food Tools
  • Pro Restaurant Recipes
  • Delicious Gourmet Deserts
  • Satisfying Breads & Granolas
  • Pro Catering Techniques
  • Polished Recipe Demos
  • Commercial Food Business
  • Travel Like A Pro
  • Low Carb Pastries
  • Super Food Elixirs
  • Longevity Herbalism
  • Advanced Flavor Blending

Natural Wholistic Nutrition Tailored For You

  • Delicious meals which are nourishing, gluten-free, low-glycemic.
  • Integrative Nutrition perfect for yourself, your family and clients.
  • Optimized Nutrition For Gut & Brain Health.
  • Secrets For Body Type Balancing.
  • Simple Tools For Optimal Living.

What Our Graduates Say

Pure Joy Academy took my passion for food and healthy eating to the next level! From the daily lectures on conscious communication and thinking, to the demos and hands-on portion where you can literally taste the love energy that goes into preparing food…this invaluable experience has confirmed that I am a chef at heart who is here to help heal the world, one plant-based meal at a time! During my travels following the course, I have learned to eat more simply utilizing what is available, and my brain is constantly thinking, “how can I make this dish more raw or alive?!”
Monique Bogni

Meet our current online student and aspiring master chef, Nina!!She is making a gourmet cheese platter from her Level 1 Raw Immersion Certification. If only her grade school taught this....we are taking edible education to a whole nother level!
Nina

Get instant access to the Raw Chef Certification!

Immerse yourself in the fun, interactive and 100% online education that will quickly catapult your life, health and career into a whole new experience of success!

Elaina began teaching raw food courses in 1998. She is considered by many to be a pioneer of gourmet raw foods. She has created some of the recipes and has invented some of the everyday products which are used by professional chefs making raw foods. She has worked hard to publish 3 recipe books, and after 12 years of teaching, she co-founded Pure Joy Culinary Academy (2010). 

Elaina began teaching raw food courses in 1998. She is considered by many to be a pioneer of gourmet raw foods. She has created some of the recipes and has invented some of the everyday products which are used by professional chefs making raw foods. She has worked hard to publish 3 recipe books, and after 12 years of teaching, she co-founded Pure Joy Culinary Academy (2010). 

Raw Chef Certification Course Outline


Section 1. DEMOS:

  • Knife skills
  • Soaking and Sprouting
  • Nuts and Seeds

Section 2. DIPS AND SPREADS:

  • Mock Salmon and Sunflower Onion Dip
  • Sushi Rolling
  • Rice Paper Spring Rolls

Section 3. LIQUIDS:

  • Juices and Juicers
  • Nut Milks
  • Super Food Smoothies
  • Green Soups

Section 4. SALADS AND DRESSINGS:

  • Salad Dressings
  • Marinated Kale Salad
  • Curried Carrot Salad
  • Seaweed Salad

Section 5. BREAKFASTS:

  • Fresh Apple Granola
  • Buckwheat Crunchies

Section 6. CULTURED FOODS:

  • Opening Thai Young Coconuts
  • Coconut Kefir
  • Coconut Yogurt Cheese
  • Making Sauerkraut

Section 7. CONDIMENTS:

  • Mustard
  • Mayo
  • Ketchup

Section 8. MAIN COURSES:

  • Burgers
  • Lasagna (Includes Marinara Sauce and Quick Ricotta Cheese)

Section 9. BREADS AND CRACKERS:

  • Spouted Buckwheat Bagels
  • Gluten Free Almond Flat Bread
  • Basic Flax Crackers

Section 10. PASTAS AND TOPPINGS:

  • Neat Balls
  • Zucchini Pasta Noodles
  • Pesto Sauce
  • Alfredo Sauce
  • Mac N Cheeze Sauce
  • Assembling Plate of Pastas with Neatballs and Sauces

Section 11. DESSERTS:

  • Basic Cheesecake
  • Bavarian Crème Custard
  • Chocolate Pudding
  • Parfaits
  • Chocolate Clusters
  • Spirulina Fudge

What You Will Make

What equipment will I need for this course?

  • A high powered blender (Vitamix or something similar)
  • A food processor
  • A dehydrator is nice but not required
  • A sharp, 8-inch chef's knife
  • Large wooden (bamboo) cutting board
  • A juicer (nice but not required…a blender will work)
  • A nut milk bag (http://purejoyplanet.com)

Receive Your Beautiful Certificate Of Completion

Help build an already booming organic and all natural food services industry!

"One consumer survey found that 41% of parents are buying more organic foods than a year ago. Another large survey notes that over half of adults say they'll choose organic food over conventional foods."

10 Reasons For Restaurants To Go Organic (organic.about.com)

IMPORTANT NOTICE
For Those Wishing To Become a CERTIFIED Raw Food Chef

Did you know that course completion and course certification are two different processes, offered by Chef Elaina Love and Pure Joy Culinary Academy?

BodyMind Institute supports you as you decide which Level 1 Course scenario works best for you:

Scenario A: Course Completion

You want to complete the Level 1 raw food cheffing course, but do not need to gain a PROFESSIONAL

CERTIFICATION.Total Course Completion Cost is $877. In this scenario, you complete all lessons, practice, and quizzes; and will successfully complete the Final Exam.

This means that you would gain your personal CERTIFICATE OF COMPLETION.

Scenario B: Professional Certification

You want to take an official Pure Joy Culinary Academy career test - to become professionally certified as a Raw Food Chef at Level 1.

Total Professional Certification Cost is $1,077: cost of course + $200 certification program testing. In this scenario, you complete all lessons, practice, and quizzes; and will successfully complete the Final Exam.

This means that you will gain your Level 1 Raw Food Chef PROFESSIONAL CERTIFICATION. To become professionally-certified, Elaina Love will personally “check your work”. Only by your completion of the following process, can you apply to become professionally certified.

Process for Professional Certification

It is NOT necessary for you to purchase the $200 professional certification, in order for you to successfully learn and complete Level 1 Course!

However, once you complete the regular Level 1 Course lessons, quizzes, and final exam – after successful course completion – you will be sent a special e-mail containing a link for you to apply for Elaina Love to check your images and essays, so that you can achieve your professional certification. The cost for this professional certification process is $300USD. Chef Elaina Love personally goes over each of your recipe images and process essays.

If you do not want to become certified, simply do not respond to the invitation e-mail.

Get instant access to the Raw Chef Certification!

Immerse yourself in the fun, interactive and 100% online education that will quickly catapult your life, health and career into a whole new experience of success!