Recreate Your Relationship With Food: Video Interview with Derek Fleming - BodyMind Institute

Recreate Your Relationship With Food: Video Interview with Derek Fleming

By Malcolm Saunders | Nutrition Tips

May 07

By Malcolm Saunders
Founder: The Light Cellar, Calgary, Canada

Derek Fleming is a Master Herbalist, Culinary Artist, Wild food advocate & Founder of New Earth Organics and Vital Essence offering Wild/Organic SuperHerbs for SuperPeople.

Join in for an engaging and insightful conversation between Derek Fleming and Malcolm Saunders. On the call Derek shares his journey through the field of health and the personal experiences he went through and the learning which came from them.

There are many gems to be picked up on that you can apply to enhance your life and health.

You will learn:

  • the unique properties of a very common herb that may surprise you
  • Derek’s personal motto when it comes to his physical body and health
  • reflections and learnings from his journey and relationship to food
  • Derek’s suggestion on the best way for you to begin learning herbal medicine and natural health
  • next steps to deepen your path of learning and connection to yourself and Nature
  • the importance of everyday herbs as a medicine and traditional culinary recipes
  • what is the greatest ally to human health in our modern day
  • seasonal approach to eating and how important this is to your vitality
  • how integrating a seasonal attunement approach can help guide you in your journey of herbalism
  • best practices for building your herbal repertoire as well as a depth of knowledge
  • And . . . What kind of tea is Derek sipping on?

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About the Author

Malcolm Saunders’ mission is to deeply connect people to their food. He has worked in the field of food and nutrition for 20 years and is the owner & creative visionary of The Light Cellar. Malcolm is a public speaker and intuitive chef who specializes in sharing the alchemy of superfoods and superherbs. Through his videos, workshops and seminars he has helped thousands of individuals recreate their relationship to food. He has an expertise and passion for creating and teaching others how to make energizing and healing foods, including raw chocolate, elixirs and ferments. Malcolm’s desire is to inspire others to live and eat from a space that honours the sacredness of all Life, illuminating the power of influence our food choices have on ourselves, other beings, and the planet we live on. Malcolm has created events and shared the stage with world-renown speakers, including David Wolfe, Daniel Vitalis, Sandor Katz, Nadine Artemis, Dr. Terry Willard, and more. You can find him online at


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